Sprouted Mung Bean & Edamame Lettuce Wraps with Avocado & Pomegranate
Crunchy lettuce wraps filled with air-fried sprouted mung beans and edamame, avocado, feta and pomegranate. Ready in about 20 minutes.
Air Fryer Crispy Za’atar Chickpea & Sweet Potato Bowl with Garlic Tahini
Crispy air fryer za’atar chickpeas and roasted sweet potato on massaged kale, finished with a creamy garlic tahini drizzle. An easy vegan bowl.
Air Fryer Crispy Corn & Avocado Rice Paper Rolls with Tamarind Tahini Hummus
Crispy air fryer rice paper rolls stuffed with roasted corn, avocado and tandoori zaatar spice, served with a tangy tamarind tahini hummus. No deep frying.
Tandoori Zaatar Corn Ribs with Tamarind Tahini Dip | Air Fryer Recipe
Crispy, smoky Tandoori Zaatar Corn Ribs with a tangy Tamarind Tahini Dip. An easy air fryer fusion snack, ready in about 25 minutes.
Signature Lemon-Dill Butter Fish Boat – Winter Special
Air fryer fish with a zesty lemon, Dijon and dill butter coating, golden on top and juicy inside, served with roasted asparagus. Ready in about 15 minutes.
Signature Juicy Air Fryer Chicken Tikka & Grilled Veggies
Juicy air fryer chicken tikka with a creamy yogurt and cashew marinade and a light butter glaze, served with charred grilled vegetables. No oil, no cream, high in protein.
Roasted Tomato, Basil & Almond Garlic Soup
Creamy roasted tomato soup made without cream. Pan-roasted tomatoes, garlic and onion blended with a smooth roasted almond cream and fresh basil. No refined flour.
Lemongrass Chia Clear Soup – Light Daily Vegetable Soup
A light, fragrant clear vegetable soup infused with fresh lemongrass and ginger and thickened with chia seeds instead of cornflour. No oil, no refined flour, under 100 kcal.
Gond Katira Pudding with Chia | No-Cook Cooling Coconut Pudding
Creamy no-cook coconut chia pudding with cooling gond katira jelly, topped with mango, strawberries and toasted nuts. Five ingredients, no added refined sugar.
Color-Changing Blue Butterfly Pea & Gond Katira Cooler | Hot & Iced Caffeine-Free Tea
A naturally blue butterfly pea tea that turns purple with lemon, made silky with gond katira. Serve it iced with coconut water or hot and caffeine-free.